Filet of Beef with Chedder Almond Crouton with Fried Shallot Garnish

Miniature Jumbo Lump Crab Cakes with Homemade Remoulade Sauce

Maine Lobster on Toasted Brioche with Tahitian Vanilla Bean Aioli

Grilled Chicken Satay with Thai Dipping Sauce

Fresh Corn Belini with Caviar and Creme Fraiche

Asparagus and Cheese Roulades

Assorted Phyllo Triangles

Roasted Artichoke and Spinach Tartlets with Garlic and Herb Cheese

Grilled Prosciutto Wrapped Figs

Miniature Cheeseburger with a Small Sip of Chocolate Milkshake

Lemon Garlic Hummus with Grilled Bread

European and Domestic Cheese Platters

Seared Foie Gras on Toasted Brioche with Blackberry Glaze and Sip of Sauterne

Assorted Mini Sweets

Chocolate Truffle Mice